Sunday, September 6, 2026

Duchess Potatoes

  • 2 c hot mashed potatoes
  • 2 tbsp butter
  • 1/2 tsp salt
  • 2 eggs, separated

Combine mashed potatoes, butter, and salt with the beaten egg YOLKS and form into balls or whatever shape you like (you can use a pastry bag to do this)

Place in a buttered baking dish and brush lightly with the BEATEN egg whites

Bake in the oven at 450 

Serves 6