- 3 cups cottage cheese, drained before measuring
- 1 avocado, cubed and tossed in italian dressing
- 2 cups cherry toms, halved and tossed in italian dressing
- 4 tbsp sunflower or pumpkin seeds sprinkled over top
Lay the avocado and tomato on top of the cottage cheese drizzle 1 tsp of EVOO over everything and finish with a pinch of salt
Serve with pita crackers on the side.
This serves 4