Heath Cookies

Yields around 6 doz.

• 1 cup butter softened
• 1 cup white sugar
• 1 cup brown sugar
• 2 eggs
• 2 cups flour
• 1 tsp. baking soda
• 1 tsp. baking powder
• 1 tsp. salt
• 2 cups quick oats
• 1 cup shredded coconut
• 1 bag Heath toffee chips
• 2 tsp. vanilla
• 1 bag semi-sweet chocolate chips

1. Cream the butter and sugars together in a mixer bowl.
2. Beat in the eggs and vanilla. 
3. In a separate bowl, stir together the flour, baking powder, baking soda and salt.
4. Gradually add to the wet ingredients.
5. Add in the oats, Heath chips, coconut and chocolate chips mixing to combine between each ingredient.
6. Drop on a greased cookie sheet (or baking stone) and bake at 325 degrees for about 14-15 minutes.