Chocolate Loaf Cake

•  1 1/3 cup flour
• 1 cup butter
• 1 tsp baking soda
• 1 2/3 cups dark brown sugar
• 2 large eggs
• 1/2 tsp vanilla
• 4 oz bitter-sweet chocolate, melted and cooled slightly
• 1 cup plus 2 tbsp water

1. Cream the butter and sugar
2. Add 2 large eggs and vanilla and cream more
3. Add in the melted chocolate
4. Add in the 1 cup + 2 tbsp water alternating with the flour mixture
5. Place into a prepared, lined loaf pan
6. Bake 375 for 30 minutes and lower to 325 for 15 more minutes.