HomeMade Crackers

•  1 cup all purpose flour
• 3/4 cup shredded Asiago cheese (or something similar like parmesan)
• 1 teaspoon salt
• 3/4 teaspoons coarsely ground pepper
• 1/3 cup butter (cubed and room temperature)
• 1/4 cup milk
• 2 to 3 tablespoons everything bagel

1. Mix everything together except milk
2. Mix until it’s crumbly
3. Stir in milk and gently knead until dough comes together
4. On plastic wrap roll into a log
5. Freeze about 3 hrs
6. Slice 1/8 inch thick
7. Preheat oven to 350
8. Bake 12 to 15 minutes
9. Then flip and cook another few minutes
10. Remove from the oven and let cool on the tray.