Candied Spiced Pecans

• 1lb pecan halves
• 1 egg white
• 1 teaspoon water
• 3/4 cup white granulated sugar
• 1 teaspoon cinnamon
• 1 teaspoon salt

1. Preheat oven to 350 degrees F.
2. Line a baking sheet with aluminum foil and spray with cooking spray for easy cleanup.
3. In a small bowl, add one egg white and 1 teaspoon of water. 
4. Beat until frothy and set aside.
5. In another small bowl, mix together 3/4 cup of white granulated sugar, 1 teaspoon salt and 1 teaspoon cinnamon.
6. In a large mixing bowl, add pecan halves and coat well with egg mixture. 
7. Add cinnamon sugar mixture and stir until all pecans are coated.
8. Add pecans to prepared baking sheet and bake on 350 for 20 min.
9. Allow to cool on pan and transfer to an airtight container.