Spinach Cottage Cheese Bake

  With only 3 carbs per serving, feel free to make this your dinner side OR a dinner!

Serves 4

• 2 cups low-fat or fat-free cottage cheese
• 2 whole eggs
• 10-ounce pack of frozen spinach (thawed and drained)
• ½ cup Parmesan cheese

1. Preheat oven to 350° F.
2. In a large bowl, mix all ingredients together well.
3. Place evenly into an 8x8 pan.
4. Bake for 20-30 minutes or until cheese bubbles on the outside.
5. Let it sit for 5 minutes before serving.
6. Season to taste with salt, pepper, and garlic as desired.

[1 cup serving]